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Sausage Quiche

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Prep Time: 15 Min Cook Time: 25 Min


1 package Premium Pork Regular Sausage, cooked, crumbled, drained
4 green onions, sliced
1 cup (4 ounces) shredded cheddar cheese
4 eggs
2 cups half-and-half or milk
1 cup all-purpose baking mix

Suggested toppings: Sour cream, chopped tomatoes, chopped fresh parsley


1. Preheat oven to 400°F. Place sausage in lightly greased 13×9-inch baking pan; top with onions and cheese.

2. Beat eggs, half-and-half and baking mix with wire whisk until well blended. Pour over cheese.

3. Bake 20-25 minutes or until knife inserted in center comes out clean. Cool 5 minutes. Cut into 12 squares.

Add toppings.

McCormick Recipes