Try these amazing recipes from McCormick® to spice up your meals!
Makes: 8 servings Prep Time: 5 mins Refrigerate: 1 hour Cook Time: 16 minutes Ingredients 1/4 cup soy sauce 2 tbsp. honey 1 tbsp. orange juice 1 tbsp. McCormick® Grill Mates® Montreal Steak Seasoning 1/2 tsp. McCormick® Ground Ginger 2 lbs. boneless beef sirloin or flank steak Directions MIX soy sauce, honey, orange juice, Steak Seasoning […]
Serves 1 What’s Needed 1 avocado 1 egg 1 teaspoon olive oil 1 slice bread, toasted 2 ounces prepared salsa Cholula® Hot Sauce, any flavor works great How to Make Cut avocado in half. Remove pit. Dice entire avocado flesh and mash to desired texture. Heat non-stick pan over medium heat. Add oil. Once it shimmers, crack […]
Serves 6 What’s Needed 2 pounds chicken tenders 1 beer, 12 ounces 2 limes, juiced 1/4 cup Cholula® Original Hot Sauce 1 tablespoon chili powder 2 tablespoons fresh cilantro, chopped 1/4 teaspoon salt 1/4 teaspoon black pepper Glaze 1 cup honey 1/4 cup Cholula Original 2 tablespoons fresh cilantro, chopped How to Make Using a sharp knife, […]
This one-pot technique for cooking pasta requires no draining. Thyme, oregano and fennel in the cooking water build the foundation for the sauce, finished with feta cheese and Kalamata olives. Prep Time: 10m l Cook Time: 20m l Calories: 152 l Makes: 10 servings Ingredients: 8 ounces spaghetti, broken in half 1 medium […]
Prep Time: 10 mins. Cook Time: 50 mins. Serves: 6 Ingredients: 1 package McCormick® Grill Mates® Brown Sugar Bourbon Marinade 1/4 cup oil 1/4 cup orange juice 1/4 cup water 2 tablespoons soy sauce 2 tablespoons McCormick® Sesame Seed 2 pounds bone-in chicken thighs Directions Mix Marinade Mix, oil, orange juice, water, soy […]
Prep Time: 10 mins. Calories: 42 Ingredients: 7 Servings: 12 Ingredients 1 can (15 ounces) chickpeas 2 tablespoons tahini 1 tablespoon lemon juice 1/2 teaspoon McCormic Garlic Powder 1/4 teaspoon salt 3/4 teaspoon McCormick Ground Cumin 1/8 teaspoon McCormick Ground Cayenne Red Pepper Instructions Drain chickpeas, reserving 1/4 cup of the liquid. Place chickpeas, tahini, […]
Ingredients 2 1/2 lbs. chicken wing pieces 1/2 cup FRANK’S RedHot® Original Cayenne Pepper Sauce 1/3 cup butter, melted Prepration Bake wings in foil-lined pan at 450ºF for 30 min. until crispy, turning once. Combine Frank’s RedHot Sauce and butter in bowl. Toss wings in sauce to coat completely. Serve with blue cheese dressing and […]
