Meals

Citrus Glazed Ham Recipe

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Yields: 8 to 10 servings

Ingredients

• 11/2 cups Simply® Orange Juice Pulp Free

• 11/2 cups light brown sugar

• 1/2 teaspoon ground ginger

• 3/4 cup yellow mustard

• (6- to 8-lb.) fully cooked, bone-in ham

• 30 whole cloves

Directions

1. Preheat oven to 325°.

2. Whisk together Simply Orange and next 3 ingredients. Set aside.

3. Remove skin from ham, and trim fat to 1/4-inch thickness. Make shallow cuts in fat 3/4 inch apart in a diamond pattern. Insert cloves in centers of diamonds. Place ham in an aluminum foil lined 13- x 9-inch pan. Pour reserved Simply Orange mixture over ham.

4. Bake at 325° on lowest oven rack 3 hours, basting with pan juices every 30 minutes. Remove ham from oven, and let stand 15 minutes before slicing.