Meals

Home-Style Beef Brisket

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This delicious and savory recipe can be whipped up in no time!

8 servings

Ingredients

• 1 envelope Lipton® Recipe Secrets® Onion Mushroom Soup Mix

• 3/4 cup water

• 1/2 cup ketchup

• 1 tsp. garlic powder

• 1/2 tsp. ground black pepper

• 3 lbs. boneless beef brisket

Directions

• Preheat oven to 325°. Add Lipton® Recipe Secrets® Onion Mushroom Soup Mix blended with water, ketchup, garlic powder and pepper in 13 x 9-inch baking or roasting pan.

• Add brisket; turn to coat.

• Loosely cover with aluminum foil and bake 3 hours or until brisket is tender. If desired, thicken gravy.