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Desserts

HONEY MAID Patriotic S’mores

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PREP TIME: 10 Mins TOTAL TIME: 10 Mins SERVINGS: 4

Ingredients

  • 4 HONEY MAID Honey Grahams, broken in half (8 squares)

  • 4 marshmallows

  • 2 Tbsp. multi-colored sprinkles (red, white and blue)

  • 2 milk chocolate bars (1.55 oz. each), broken in half

Directions

  1. Heat oven to 350°F.

  2. Place graham squares in single layer on baking sheet.

  3. Dip 1 marshmallow in water; gently shake off excess water before rolling marshmallow in sprinkles. Place on 1 graham square. Repeat with remaining marshmallows and sprinkles. (You will have 4 topped graham squares and 4 plain graham squares.)

  4. Bake 2 to 3 min. or until marshmallows are puffed. Immediately place 1 chocolate piece on each plain graham square. Sandwich chocolate and marshmallow topped squares to make 4 s’mores; press together gently to secure.