Snacks

RITZ Chips Jalapeño Popper Nachos

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Change up your game day party snacks with an easy platter of cheesy nachos with all the fun flavors of jalapeño poppers on crispy, crunchy RITZ Toasted Chips!

Prep Time: 5 min Total Time: 15 min Servings: 8

Ingredients

  • 1 pkg. (8.1 oz.) RITZ Toasted Chips Original

  • 1 pkg. (8 oz.) shredded triple-cheddar cheese

  • 2 fresh jalapeño peppers, sliced

  • ⅓ cup sour cream

  • ¼ cup loosely packed fresh cilantro leaves

  • ½ cup pico de gallo

Directions

  • Heat oven to 350°F.

  • Cover rimmed baking sheet with foil; spray with cooking spray.

  • Spread chips evenly onto prepared baking sheet; top with cheese and peppers.

  • Bake 8 to 10 min. or until cheese is melted.

  • Top with remaining ingredients.

Notes

Find the original recipe by clicking here.