Lobster Parma Rosa Linguine
Quick lobster linguine with Knorr® Parma Rosa sauce, optional sherry, and basil. Prep: 10 mins, Cook: 15 mins, Serves 4.
Meals
Potato Gratin
Make Vegan Cheesy Potatoes: Layer sliced russet potatoes, Violife vegan cheese, and Country Crock® Plant Cream in a skillet. Bake at 325°F for 1 hour. Serves 6.
Scalloped Potatoes
Bake a classic Scalloped Potato Casserole. Make a creamy sauce with butter, flour, milk, and spices. Layer thinly sliced potatoes, bake until tender. Serves 6.
Hearty Sweet Potato & Veggie Skillet
Make a quick Turkey Sausage Veggie Skillet. Brown Butterball® Polish Turkey Sausage, sauté sweet potatoes, onion, red pepper, kale, Brussels sprouts.
Ham & Egg Bagel Sandwiches with Pesto
Prepare a quick Ham, Egg, and Arugula Bagel Sandwich. Cook ham slices and eggs, assemble on bagels with Swiss cheese, arugula, and pesto. Serve warm. Ready in 20 mins, serves 4.
Ham & Broccoli Twice-Baked Potatoes
Whip up Ham and Broccoli Stuffed Potatoes. Microwave-bake russet potatoes, mix with diced ham, broccoli, cheese, butter, and cream. Bake for 10 mins. Serves 2.
Roasted Cauliflower with Honey Ham & Gruyére
Create a flavorful Ham and Cauliflower Gratin. Mix ham and blanched cauliflower in a cheesy chipotle-infused sauce, topped with breadcrumbs.
Maple Sweet Potato Mash
Quick and delicious Maple-Ginger Mashed Sweet Potatoes with Country Crock® Spread. Prep in 10 mins, cook in 25 mins. Serves 6.